At our 5th Bearthday Celebration this year, we were delighted to unveil our newly revised mission, vision, values and goals and also reveal our future expansion plans for the farm: a new Community Pavilion designed by LS3P.
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Sweet potato tostones, citrus soy salmon, a brown derby cocktail, and green tea creme brulee for dessert. Hopefully, these delicious-sounding offerings captured your attention.
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